What made you choose your wedding venue?
What style did you choose as a couple & why?
Tell us a bit about your wedding outfits, was it love at first sight with the dress?
3 Piece Suit – Howick / Blue. Cream Floral Tie
What florals did you opt for?
Tell us about your wedding menu? Did you choose a particular style?
Smoked Salmon Blini, dill cream cheese, salmon caviar
Deep fried crispy pork belly, panko breadcrumbs, Chinese five spice
Mini Fish and Chips
Individual filo tart with goats cheese, spinach, courgettes & pine nuts. (v)
Ratatouille stuffed aubergine, herb and mature cheddar crust
What was your wedding cake like?
Tell us about your photographer...
Do you have any words of wisdom you'd like to share with our readers?
Florist - Martin the Magpie
Photographer - Studio Rouge
Make-up Artist – Charlotte Thompson
Band - Acoustic Duo
DJ – Alex Derby/DJ Alfresco